How To Cook Pizza In A Gas Grill? [Complete Guide]

Cooking a delicious pizza on a gas grill is feasible if you know the simple instructions to make the entire process successful. Whether new to cooking a pizza on a gas grill or not, you should find the process easy.

All you need is to fire up your BBQ gas grill and grill the pizza dough on the grill grates before adding the toppings. While this process might seem simple, it allows you to intensify the flavor of your pizza. Moreover, you get to cook your pizza fast because your BBQ gas grill can get hotter than the oven.

If you want to grill a delicious pizza for your family or friends, read on for a comprehensive procedure and more tips on completing the process successfully.

Grilled Pizza Recipe

A grilled pizza recipe is something you want to try out as it not only provides a tasty pizza but also enables you to cook your pizza fast. Furthermore, there are some instances where you will not have power; therefore, grilling the pizza will be your only option.

Ingredients

• Olive Oil
• Preferred toppings, well sliced
• Pizza dough
• Cheese (grated Parmesan, Grated Asiago, torn mozzarella)
• Tomato sauce

Directions

1. Prepare Your BBQ Gas Grill

Start by cleaning and preheating your gas grill until it reaches a temperature range of 500-600 degrees Fahrenheit.

As your grill preheats, roll up your pizza dough, transfer it to a pizza board, and put it on the grill. Meanwhile, put all your toppings on one tray so that you can have easy access once you are ready to use them. Ensuring you are well-organized is necessary because it will minimize the chances of making simple and costly mistakes.

2. Grill The Pizza Dough

Grilling the pizza dough is easy. Apply olive oil to the uncooked parts of the dough to prevent it from sticking to the grill. Since the temperatures are high and the dough will start to cook fast, you also need to be able to work fast.

Cook the pizza for about three minutes or until the bottom of the crust starts to get grill marks. Use a pair of tongs to check the status of the minute every minute so that you do not overcook. Keep flipping the dough until you are ready to top it.

3. Add the Pizza Toppings

At this point, you need to understand that the grill is scorching. Thus, work very fast to avoid burning the pizza. Carefully and quickly arrange the well-sliced layers of cheese, sauce, and toppings and then cover and cook for about 5 minutes.

It is important to keep checking the bottom of the pizza every minute to ensure you are not burning it. After the pizza is done, let it rest for a few minutes before serving. Enjoy the delicious crispy delicacy with your loved ones.

How To Grill Pizza With Ease

Grilling a pizza provides you with a solid alternative to an oven and makes the pizza crispy and delicious. Fortunately, the process is very simple, even if you have never grilled a pizza.

The task is to cook one side of the plain dough on the grill. Then, flip the pizza oven and brush the cooked side with olive oil. Brush the grilled side with sauce and your favorite topping before returning it to the grill for final cooking.

How To Cook Pizza On A Gas Grill

To cook a pizza on a gas grill, ensure you have all the necessary ingredients easily accessible. This is important because it will help you pay all attention to the grilling of the pizza instead of trying to locate your ingredients.

Here are the simple directions to follow whenever you want to cook a pizza on a gas grill.

1. Make The Dough

You can make your pizza dough from scratch or use already prepared dough. It all depends on how you prefer it. Both can work perfectly.

2. Prepare The Grill

Before you embark on the pizza grilling process, you must ensure that your gas grill is in perfect condition. In addition, clean the grill and brush the grill grate with olive oil so that once you start grilling, the pizza won’t stick on the grates. Prepare your preferred toppings so they are ready to go to the pizza, and place them where you can easily access them.

4. Stretch And Shape The Pizza Dough

Use your hand to flatten the pizza dough on a lightly floured surface. You can either use your fingers to flatten the dough or let the dough hang as you work on the edges. Ensure that the dough achieves a nice round shape.

4. Grill One Side Of The Dough

Once the grill is about 500 degrees Fahrenheit, apply a little olive oil and place the dough on the grates. Close the lid for about 2 minutes.

5. Check The Dough For Air Bubbles

After the two minutes have elapsed, open the grill and check whether the pizza is getting browned. If the side in contact with the grill is not brown yet, that tells you that you should cover it and let it cook a little until it starts getting brown.

6. Flip It Over

After the grill side becomes browned, remove the dough from the grill and flip it over on the cooking sheet. Use a spatula to flip over to avoid burning yourself.

7. Add The Toppings

Brush the grilled side with olive oil, and add your toppings to the pizza.

Use only a few toppings, as excess will make your pizza heavy. Also, adding a lot of sauce will see you end up with a soggy pizza. After adding your toppings, slide it back onto the grill and cook it for about three minutes or until the bottom cheese becomes bubbly. Serve and enjoy.

Best Toppings For Grilled Pizza

While pizza is undeniably one of the best foods ever invented, the choice of toppings can significantly influence the quality of the pizza. Therefore, if you plan to grill your pizza and are trying to decide the toppings to try out, the following are the best toppings for grilled pizza.

1. Pepperoni

For many Americans, pepperoni is the ultimate topping for grilled pizzas, and this is attributable to the fact that it is pretty delicious. If you love grilled pizza, there is no doubt that you will fall in love with pepperoni.

2. Mushrooms

Mushrooms are healthy and bring their natural, earthy flavor to the pizza. Their taste is even more defined when combined with other worthwhile toppings. If you love eating healthy foods, mushrooms should be among your top toppings.

3. Sausage

A perfectly cooked sausage makes a perfect topping for a grilled pizza as it comes with different flavors, such as spicy red pepper, that can easily elevate the general flavor of your pizza and make it even more desirable.

4. Roasted Tomatoes

Well-roasted tomatoes bring the perfect umami flavor to your pizza. Moreover, roasted tomatoes can go with anything you decide to use as toppings for your grilled pizza. Furthermore, they are very healthy and a great option for vegetarians.

5. Taco Pizza

Taco pizza is another excellent alternative for the best toppings for grilled pizza. The taco pizza replicates the experience of taco on your pizza, making it even more delicious. You can add grilled tomatoes to make them even more appealing to the taste buds.

Conclusion

Grilled pizzas are not only easy to make, but they are also delicious and healthy. You should find the process easy and joyful if you have all the necessary tools, such as a grill brush, tongs, rolling pin, pizza slicer, and a sheet pan. Always pick the best toppings for grilled pizza for a perfect tasting pizza.