What Should Sausage’s Internal Temperature Be At? [ANSWERED]
Be it a satisfying English breakfast or a barbeque party; sausages are a staple dish for every meat lover. They are inexpensive, readily available, and easy to cook. But did …
Smart Cooking
How Many Pounds of Ribs per Person? [COMPLETED GUIDE]
Cooking ribs is always tricky, especially when you need to please some special guests. While planning a barbeque party, one of the first things to take into account is how …
Smoked Salmon vs. Lox: Key Differences [FIND OUT HERE]
Salmon is an acquired taste, but with said taste being rapidly acquired, salmon farming and products have started becoming more popular by the day. One result of an increase in …
The 5 Best Ways to Reheat Smoked Food
Many of us are well-versed in smoking food by now, but reheating it without it becoming dry can be another feat. There are several ways to reheat food, but is …
Can You Cook in a Smoker Without Smoke?
When smoking, you can usually come up with new ways of completing the process to increase and decrease flavors and cook times respectively. There are many “hacks” to accomplish this …
How To Calibrate And Use A Meat Thermometer
Every home needs a meat thermometer. From roasts to grills to BBQs if you want to serve awesome tasting food that won’t risk the health of you, your family or …
